Comparative shortage of water first suppresses and eventually kills some aspects of the body.
Water is the main source of energy—it is the “cash flow” of the body.
Water generates electrical and magnetic energy inside each and every cell of the body – it provides the power to live.
Water is the bonding adhesive in the architectural design of the cell structure.
Water prevents DNA damage and makes its repair mechanisms more efficient – less abnormal DNA is made.
Water increases greatly the efficiency of the immune system in the bone marrow, where the immune system is formed – including its efficiency against cancer.
Water is the main solvent for all foods, vitamins and minerals. It is used in the breakdown of food into smaller particles and their eventual metabolism and assimilation.
Water energizes food, and food particles are then able to supply the body with this energy during digestion. This is why food without water has absolutely no energy value for the body.
Water increases the body’s rate of absorption of essential substances in food.
Water is used to transport all substances inside the body.
Water increases the efficiency of red blood cells in collecting oxygen in the lungs.
When water reaches a cell, it brings the cell oxygen and takes the waste gases to the lungs for disposal.
Water clears toxic waste from different parts of the body and takes it to the liver and kidneys for disposal.
Water is the main lubricant in the joint spaces and helps prevent arthritis and back pain.
Water is used in the spinal discs to make them “shock-absorbing water cushions”.
Water is the best lubricating laxative and prevents constipation.
Water helps reduce the risk of heart attacks and strokes.
Water prevents clogging of the arteries in the heart and the brain.
Water is essential for the body’s cooling (sweat) and heating (electrical) systems.
Kangen
water™ is a healthy, toxin free, high alkaline water that is full of
antioxidants and it contains the minerals and calcium that is already in
your tap water. In addition, even people who have never really enjoyed
drinking water love it because it tastes delicious.
"Kangen" water is
created with everyday tap water that has been diverted through Enagic's
Kangen water machine. The
water is purified of all toxins, including chlorine and restructured
through the process of ionization. The water comes out of the machine as
high alkaline/antioxidant "Kangen" water. Enagic's special patented
technology is unsurpassed by any other water ionization company
available today. Some of the toxins removed are, mercury, chlorine,
fluoride, arsenic, chromium, barium, cadmium and more. The drinking
water that flows from Enagic's water ionizer machines produces 8.5 to
9.5 alkaline water. It also contains high levels of antioxidants in the
form of free electrons and active hydrogen.
Kangen Possesses Quality of a Medical Device, Because it is One
This technology is
actually approved and sold as a medical device in Japan. Kangen Water is
a Japanese word for “return to origin” or “reduction” and although
Kangen Water is relatively new to Malaysia, it has a huge history
in Japan that actually dates back to the mid-1960’s when the Japanese
Ministry of Health, Labor and Welfare approved this water for a variety
of different ailments. It is not uncommon to find this technology in a
number of commercial applications in dozens and dozens of hospitals and
medical centers.
Enagic is endorsed by the most prestigious non-profit
organization of its kind: The Japanese Association of Preventive
Medicine for Adult Diseases. What’s interesting here is this
organization only endorses one product per industry. Enagic’s Kangen
Water is the only water-related product that this non-profit
organization has ever endorsed. When you look at how the Japanese look
at healthcare versus how we look at it in Malaysia, it’s a whole
different mindset. In Japan, they are very much into prevention. They’re
not interested in putting Band-Aids on wounds; they want to find out
what the underlying causes of those diseases and conditions are, and
deal with them head-on. Here in Malaysia, we have been conditioned to
accept that we can only treat symptoms.
Enagic is certified by
International Standards Organization 13485 for proof of licensing of
Medical Device, have Medical Device Marketing Authorization by the
Ministry of Health, Labor and Welfare/Government of Japan and have a
Proof of Endorsement Recognition by the Geriatric Disease Prevention
Association. These licenses and certificates can count as assurance that
you are receiving the highest-quality medical grade water ionizer that
is available on the market. Other water ionizer brands do not have this
kind of certification, and therefore they can not be trusted to the same
extent that a certified company can.
Over 250 Japanese Hospitals use Kangen Water to treat patients
Contact: +6011-2313 6568 Email: mykangenasia@gmail.com
Address: D-6-06, Oasis Square,
Jalan PJU 1A/7A, Ara Damansara,
47301 Petaling Jaya, Malaysia Please Like Us On Facebook
There has been extensive research studying the chemistry of the skin's outer layer since the late 20th century.
More than a hundred years of medical studies have shown that the
external layer of your skin is acidic, ranging from pH 4.4 to 5.9. This
"acid mantle" is believed to act as a barrier, or protection, to block
unwanted germs, bacteria, and other micro-organisms from entering your
body. If you apply a neutral or alkaline substance to your skin, this
acid mantle can be compromised.
Beauty
Water (pH 6.0), one of the different types of water that the Kangen water device can produce, is a marvelous, gentle astringent for your skin that can help
support the proper pH level of your acid mantle. Just by rinsing and
washing your face with Beauty Water, instead of chlorinated tap water,
you can enjoy clean, healthy skin every day.
Acid water with a pH from 5.0-6.0 is considered “weak acid water” that can be used:
as an astringent, effective for toning and firming the skin for a more youthful appearance
as an after-shave just after bathing or shaving, while pores are open
as a tonic added to your bath water
as a refreshing, toning spritz for your face and skin
in place of conditioner after shampooing. Reduces annoying tangles and brings out a radiant shine.
spray on children’s hair to add shine and reduce flyaways
for pet care: spray your pet with this water and brush afterwards to obtain soft and shiny fur.
Public recognition of the importance of eating an alkaline diet is
growing quickly, but it still has a long way to go. The professionals
in the nutrition industry understand the importance of eating a healthy
diet because they are faced with the consequences of poor dietary
choices of their patients every day. Even the public knows that eating
your fruits and veggies is something we should all do, but many of us
continue to ignore the warnings.
Maybe the government should start to regulate the fast food industry
in the same way that they have forced tobacco companies to put warnings
on their packaging, and stopped them from advertising. Can you imagine
Ronald McDonald with a sign around his neck informing us that eating a
Big Mac and fries increases the risk of getting arthritis or diabetes or
cancer?
Why is eating a healthy diet important?
Food and beverages provide fuel for our bodies. Humans are
omnivores, which means that our digestive systems can break down and
absorb the nutrients from both plants and animals, and eliminate the
waste products. Despite the fact that we are omnivores, our bodies work
far more efficiently when we consume plant materials. The reason for
this is that our bodies are meant to be slightly alkaline (a pH of about
7.3 to 7.4) and raw fruits, vegetables, legumes, nuts, and seeds are
alkaline. Meats and dairy products and the myriad of fast foods that we
consume are all acidic in varying degrees. The nutrients found in
meats and dairy are also important to our nutritional uptake, but we can
survive and in fact thrive on far less of the acidic foods and drinks
than most of us consume.
It is generally accepted in the health industry that the ideal diet
should be 80% alkaline. Nowadays, average person
consumes a diet of 97% acidic foods and beverages. That means our
bodies are being fed the wrong fuel. While our bodies have an amazing
capacity to process and eliminate excess acid, over time, our bodies
become acidic and nasty health issues start happening. For many, the
side effects begin with acid reflux and then proceed to diabetes. If
left unchecked, the acidic state of our bodies becomes the breeding
ground for cancer. It is well documented that cancer and other diseases
can not survive in an alkaline environment. If you don’t believe me,
or virtually every professional in the nutrition industry and you can
afford ten minutes of your time, watch the video of a segment of The
Situation Room with Wolf Blitzer, who interviews Bill Clinton and the
medical doctors who helped change or perhaps even saved his life. Mr.
Clinton’s doctors say that a proper diet can prevent and even reverse
major diseases such as heart disease, cancer, high blood pressure, and
high cholesterol. You can watch the video here:
Why does neglecting a proper diet increase our chances of getting sick?
We eat and drink because our bodies need fuel… or at least we should.
Our society has created tasty treats which are advertised endlessly in
an effort to convince us that we should eat the tasty products.
Unfortunately, eating those tasty foods and drinks makes your body
acidic. When you are acidic, your body has less ability to “reduce” the
potentially damaging free oxygen in your body. Here is where it gets
kind of tricky. Let me explain.
Your body obviously needs oxygen to survive. However, up to 2% of
the oxygen in your body can and does become free oxygen. That means
that the oxygen atoms are unstable and are in search of electrons
(negative charges) to make the oxygen stable. If your body doesn’t have
negatively charged hydrogen available to provide the electron hungry
oxygen atoms with electrons, the free oxygen atoms will scavenge healthy
cells in your body. According to the world famous work of Dr. Hayashi,
when negatively charged hydrogen is available in your body, it will
combine with the free oxygen and convert it to harmless water.
Others scholars such as Sang Whang and Dr. Robert Young claim that
alkaline foods or beverages cause the cells in the stomach to produce
acid (HCl or hydrochloric acid) and the bi-products of producing the
acid are alkaline (negatively charged) buffers that enter the blood
stream.
Now matter which theory is correct, it is well known that creating
negative charges in the body by consuming alkaline foods or beverages
helps reduce the harmful effects of free oxygen, thereby preventing or
reversing disease.
Do alkaline foods and alkaline drinks do the same thing? Yes and No
Yes, both alkaline foods and alkaline beverages
produce the negative charges that act as powerful and effective
antioxidants that can counteract the harmful effects of free oxygen in
your body. The food people use ORAC (Oxygen Radical Absorbance Capacity) as a measurement of the antioxidant capacity of a specif food. The water people use ORP
(Oxidation Reduction Potential) to measure the antioxidant capability
of water. I have done some preliminary research, but once again, I
honestly don’t know how the two measures correlate. I hope to put more
research into the comparison of ORAC and ORP in the future… just not
today.
No, food provides nutrients that water doesn’t
provide, so you can’t live without food. On the other hand, water makes
up 70% of your body and acts as your internal transportation system, so
you can’t live without water. Survival is not possible without both
food and water.
Is either alkaline food or alkaline water better for you than the other?
I don’t think anyone can provide a definitive answer to the question.
Both work and both contribute to maximizing your health. I think the
right answer is a matter of personal choice. Some people
love their “greens” and don’t care for most forms of processed or junk
food. Other people love their junk food and find the taste
of many “greens” unpleasant. People that eat properly
don’t require alkaline water as much as people like who “cheat”
more than we should. Therefore, I believe alkaline water is more
important to people who take less of alkaline food. The fact that the water produced much
faster and dramatic results.
Can your body survive without alkaline food or water?
Of course it can, as we see evidence of that every time we look at
the people around us. However, we also see that as the world has moved
away from wholesome nutritious food and water, people are getting sick.
Whether we as individuals choose to do something about it up to each
and every one of us.
The opinions expressed in this article are those of the author and are not intended as medical advice.
'In The pH Miracle, Dr Young may have discovered the true key to long
life and health. It is simple and even spiritual in its approach and is
founded on the truth your mother tried to give you: eat your
vegetables!' James Redfield, author of The Celestine Prophecy
Amazon.com Review
Building on the success of their first book, the best-selling The pH Miracle,
in this book Dr. Young and his wife turn their attention to what is
considered by many health experts as America’s number one health
crisis—the growing numbers of people who are seriously overweight or
obese. Contrary to other popular weight loss books, most notably those,
such as The Atkins’ Diet and The South Beach Diet, that
tout a low-carbohydrate approach to achieving weight loss, the Youngs
maintain that the primary culprit behind excessive weight gain, as well
as many other health problems, is a chronic state of acidity in the body
(a pH value below 7.1). Shifting the body’s chemistry to a more
alkaline pH, they maintain, will quickly and easily result in the loss
of excess weight and the buildup of more lean muscle tissue.
The
goal outlined by the Youngs in this book is to replace dieting with a
12-week, seven-step program that is intended to not only rejuvenate the
entire body by replacing current blood cells with blood cells "at the
peak of health," but also to create an ongoing lifestyle that will
permanently keep off the pounds that were shed during the 12-week
period. In addition to a rich section on eating tips to create more
alkalinity in the body (complete with an extensive list of recipes for
breakfast, lunch, and dinner menus), the book also covers the importance
of adequate water drinking, proper exercise, important nutritional
supplements, learning how to manage thoughts and emotions that can
contribute to acidity, goal-setting, and, for optimum results, a
two-week cleansing program. In support of the program, the book also
includes a collection of testimonials from people who have achieved
significant weight loss on the program—further backed up by
before-and-after photographs. With an increasing number of health
professionals now emphasizing the importance of proper pH to overall
health, the information this book presents is both timely and fairly
easy to implement.
Further information please refer to http://www.enagic.com/
| MyKangen Enterprise | Authorised Distributor |
Contact: +6011-2313 6568 Email: mykangenasia@gmail.com
Address: D-6-06, Oasis Square,
Jalan PJU 1A/7A, Ara Damansara,
47301 Petaling Jaya, Malaysia
"Underweight", "overweight", "obesity", and "morbid obesity" are all medical terms
for when a person is greater or less than the healthy weight for a given height.
These are serious conditions and should be treated as you would any other disease.
It is not an issue of beauty; it is an issue of health.
Again, it is NOT an issue of beauty! The medical community states that an overweight
or obese person is at greater risk for many diseases and illnesses.
Hypertension
Type 2 diabetes
Stroke
Sleep apnea
Cancer (colon, uterine, and breast)
Gallbladder disease
The list goes on...
When you feed your body more energy (calorie) than what your body uses in a day,
the excess energy is stored as fat. The cause of this calorie imbalance may differ
from one person to another:
Eating too much foods that are high in fat / energy
Eating foods that are acidic
Lack of physical activity
Psychological stress
Genetics (this does not mean you MUST be obese!)
When the body takes in excessive sums of acidic foods (average American diets),
it needs to expel these acids to avoid damage to the body. This is a function of
the liver and kidneys. Shallow breathing, lack of exercise, excessive alcohol, and
other toxicity exposures can lead to liver stress and kidney malfunction. Then the
acids in the body do not always get eliminated as they should.
What is your body to do at this point?
If it can't eliminate the acids, then it has to store them.
Alkaline
is the opposite of acid. Increasing your body's alkalinity aids the body's natural
acid elimination functions, thus decreasing the stored acids / fat. If your body
CAN get rid of these acid wastes, it will not store them!
It is also important to note that during the process of storing these acids, the
body uses minerals from other parts of your body to balance the effect of the stored
acids. It will take potassium, magnesium and calcium from your bones in order to
properly handle the stored acids (fat). Potassium and magnesium leaves your body
while calcium goes into your blood; and now your bones are that much weaker.
By eliminating the causes of your excess weight or obesity, your body will become
healthier and happier!
Exercise, use your body!
Find physical activities that you can enjoy!
Change your diet.
Review this list of common acid and alkaline foods.
Eat well-balanced meals containing less animal protein, cheese/dairy, alcohol, soda,
refined/processed foods, saturated fats, artificial additives and chemicals.
Introduce more whole foods, vegetables and fruits, and alkaline grains into your
daily diet.
DRINK PLENTY OF ALKALINE WATER!
Changing your diet is often a difficult process. Luckily, advances in technology
have delivered the ability to create extremely alkalized water with potent anti
oxidizing properties.
Changing the water you drink is much easier than the food you enjoy! Although we
don't recommend it as a substitute to eating more healthy, we certainly feel that
high alkaline water is a great step towards balancing your body.
Further information please refer to http://www.enagic.com/
| MyKangen Enterprise | Authorised Distributor |
Contact: +6011-2313 6568 Email: mykangenasia@gmail.com
Address: D-6-06, Oasis Square,
Jalan PJU 1A/7A, Ara Damansara,
47301 Petaling Jaya, Malaysia
Public recognition of the importance of eating an alkaline diet is
growing quickly, but it still has a long way to go. The professionals
in the nutrition industry understand the importance of eating a healthy
diet because they are faced with the consequences of poor dietary
choices of their patients every day. Even the public knows that eating
your fruits and veggies is something we should all do, but many of us
continue to ignore the warnings. 
Alkaline
is the opposite of acid. Increasing your body's alkalinity aids the body's natural
acid elimination functions, thus decreasing the stored acids / fat. If your body
CAN get rid of these acid wastes, it will not store them! 